Why do scrambled eggs give me diarrhea

Stomach pain or cramping. The frying of an egg is done outside of the shell generally anyway allowing the gases to leave. Not so in a boiled egg. I chop mine up and add butter, salt and pepper and heat in the microwave. If you develop intestinal gas along with other gastric symptoms after you eat boiled eggs, you may have a dietary intolerance to eggs.

Egg intolerance is a condition that causes digestive complications anytime you ingest eggs. An egg intolerance is different from an egg allergy. Thank you! We have our own flock of chickens and I have noticed over the years that only hard boiled eggs give me diarrhea but all other eggs are fine. How can science explain this? FWIW, it doesn't happen all the time, but often enough that I've connected this constellation of symptoms with over easy or hard boiled eggs. For what it's worth, I eat a couple of hard boiled eggs daily, and notice less problem with them than I do for other ways of cooking.

That's probably because if they're fried, or whatever, I'm adding other ingredients that are less inert than the HBE's like onions.

A gassy foods diet means not eating foods that can cause gas, bloating, and discomfort. Some foods cause you gas after you eat them. Each person has their own reaction to single foods.

You may not develop gas when eating all of these foods. Care: Do not eat the gas-causing foods below for a few weeks or until your gas goes away. Maybe they are overcooked. Overcooked hard boiled eggs will give me flatulence. If you're making scrambled eggs, use a meat thermometer. Eggs are done when they reach F.

Hard boiled eggs should not be simmered more than 12 min. Shock in an ice bath to stop the cooking process. Talk to your doctor if you think you or your child has a sensitivity to eggs so they can rule out allergies and help offer tips to cope.

Having an intolerance to eggs means your body adversely reacts to this particular food. An egg intolerance is different from an egg allergy , which is caused by an immune reaction to egg proteins.

Right after you eat eggs, you might notice symptoms such as itchy rashes and swelling, especially around your face and throat. Severe egg allergies can trigger a severe allergic reaction called anaphylaxis , which is a life-threatening event that can stop breathing and consciousness.

The symptoms of an egg intolerance primarily affect your gastrointestinal system. So, if you have a sensitivity to eggs, you could experience one or more of the following:. Symptoms of a food allergy are immediate, while an intolerance can occur up to several hours or days later. Since babies and young children have more difficulty articulating food sensitivity symptoms, you may be worried if you notice your child has bowel changes or if they complain of an upset stomach after eating eggs.

Allergies are arguably easier to diagnose because of the multiple forms of testing , such as blood tests and skin prick tests. Some alternative or integrative practitioners may offer food sensitivity tests by looking for antibodies in the blood, but these are controversial and often not covered by insurance.

You may also be able to find a DNA kit online to help detect food sensitivities, but such tests may not be as accurate. A perhaps more affordable — and accurate — way is to track your symptoms after eating eggs in a food diary. Your doctor can look this over after several weeks to help determine if you have a food intolerance.

Your doctor may recommend an elimination diet , where you essentially avoid eggs for up to six weeks at a time. You may then see how you feel and whether you want to gradually add eggs back into your diet. When eating out, ask if any dishes contain eggs so you can help prevent possible reactions after your meal.

It happens every time I consume eggs except for eggs in a breakfast sandwich like something you would get from Dunkin Donuts. Tums helps a little but all it really does is pushes off the symptoms to a later time. Hi Patrick, What you seem to be suffering from is an allergic sensitivity to eggs. You are correct that many places like Dunkin Donuts serve eggs that are either not real eggs, or even if they are, they have been saturated with flavorings, colors, preservatives, and other additives that take away the natural egg quality in them.

Also, you would probably need to eat a large number of those sandwiches to induce the sensitivity reaction you are getting from eating real eggs. It is probably best for you to avoid eggs in general, and also avoid fast food sandwiches for many other reasons than just the fact that they may contain eggs. For your review, here is a list of ingredients of the eggs in Dunkin Donuts I found in a blog not vetted! I have suffered for years with what I now know as egg intolerance.

But I love eggs, so through simple cautious deduction I have figured out I am intolerant to the lifestyle and diet of the chicken! WHITE, and even the cheap brown, store bought eggs are vicious to my gut! Most obvious clue is the thickness of the shell. Thin shells tell me to abstain or throw it in brownies for the kids. So those with intolerance try eggs from a local farmer and see if it makes a difference!

Today he did — lots of diarrhea. Yes, the source of your eggs and chicken can make all the difference! Unfortunately, the only way to tell the difference is to try. That being said, please make sure you consult your doctor, since your son may also have picked up an infection which may need treatment.

I have the same issues!! I thought I was going crazy, every time I eat white shelled cheaper eggs I have bowl issues and cramps, I have to run to the bathroom right after I finish them.

I like the brown ones from our local farm, Nellies, and a few other cage free brown shelled eggs. I just ate a hard boiled egg from Walmart and I am suffering at the moment. I would get discomfort in the stomach and diarrhea almost once week or so.

I went to see a gastroenterologist who recommended inulin powder to soak up and form a more solid poop. It worked wonders for a number of years. I was only taking a half a teaspoon every day and it was working. About a year ago, I started getting diarrhea about once a week. I went back to see my gastroenterologist. I stopped eating eggs years ago after determining that they gave me brain fog. They never sat well in my stomach, but I have a stomach of steel, so to speak, and never thought anything of that aspect.

For me the real issue was how they affected my mental clarity. For me it was a cumulative progression that I discovered when I went vegetarian and decided to eat eggs for breakfast on the daily. My short term memory was horrible, and my long term memory access was suffering as well. It was very scary! Finally I figured it out one day when I was talking with my sister on the phone, and realized I was feeling more clear after not having eaten eggs in a couple of days.

Now whenever I talk with caregivers of older people with dementia, I always tell them my story. How many people with dementia have it due to an egg reaction or some other kind of food intolerance? This sounds very promising, especially since my other symptoms correlate, like I've never had a problem with baked goods though I do limit them out of fear of the eggs.

I was searching on line for a reason that fried eggs make me sick. I saw your post and while it helped a bit , it covered a larger issue than I am having. I just made fried eggs with fresh brown eggs. Three bites in the nausea started. It got worse within seconds. I washed my mouth out with cola and it stopped.

I can eat any cooked egg. So, what the heck!!! Have you ever heard of this? I know the old joke. So, if fried eggs make you eeeewwww, don't eat them. I would like to know why. Please let me know if you have any insight. Oh wow, no, I haven't heard of fried eggs being any different.

How well did you cook the yolk, could that have been the difference between fried eggs and other eggs? If you subscribe to my newsletter you'll get more content like this, plus subscriber-only extras and goodies like coupons and sales, giveaways, updates on great things to read and watch, and more!

Why do eggs make me sick? Ruling Out Wheat My big fear, at first, was that I was having a problem with wheat. Blood and stool tests After about a month I really started to get worried. Do some eggs make you sick, while other eggs leave you feeling fine? The tests showed nothing. Was it an egg allergy? Was it an egg intolerance?

I seemed to match the most common symptoms perfectly: nausea diarrhea stomach cramps acid reflux achy feeling brain fog fatigue headaches joint pain feverish feeling Experimenting When I got home I started experimenting.

Then the next time I bought them, I felt sick again. What the heck was going on? Is it the egg whites? Restaurants I can no longer eat eggs at any old restaurant. Diner and coffee shop eggs have made me sick. Why Write Now? And then my back started to hurt and I realized what was going on. So what can you do?